Gili Lankanfushi™, Maldives is an intimate coral island in a sparkling lagoon, with jetties threading across the water out to spacious villa accommodations. Everywhere you look, marine life abounds. And the gleaming waters beckon.
Savour grilled seafood over the water, sip champagne in a traditional dhoni as the sun sets, or venture into the underground cellar for a unique dining experience. Luxury comes in the form of a private dinner on a secluded island. The cuisine will whet your appetite with fresh offerings and local produce, while the extraordinary settings will leave an indelible impression.
Over Water Grill serves the freshest seafood and choice cuts of steak, lamb, duck and pork, cooked on a lava stone grill. Simply name your choice, pick your cut and request a precise cooking time. Each cut is served with your preferred sauce – garlic, mint, chilli, butter, peppercorn, truffle, saffron, cognac – as well as side dishes, vegetables and herbs, all freshly picked from our very own organic garden.
This restaurant operates seasonally, please contact us for details.
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